

Braised Chicken and Pork Stir Fry
Red braised chicken is delicious. But like many braised things, it is infinitely better the second day. This recipe is designed to take...


Mango Habanero BBQ Sauce
I love barbecue sauce. I love it more than any other sauce. Every time I get a burger, I make sure it has barbecue sauce. I dip fries in...


Chinese Beef Noodle Soup
We here on Herbology LOVE our soups. In case you didn't know. It's generally cheap, healthy, and can stretch for several days. This...


Herb-Stuffed Pork Loin with Chimichurri
I love Gordon Ramsay. That statement might have seemed to come from nowhere but you're wrong because this dish was inspired by one he...


Tea Smoked Scallops
I was considering whether or not to just do the scallops in this post or to include the veggies. I have decided that the green beans and...


Chicken Etouffeé
I would first like to apologize for not posting anything in a while. However I think a post is long overdue so what better way to get...


Nutmeg and Mace
Hi everybody! Sorry for the late post, this took longer than the other ones because it's a new kind of format and I was still figuring...


Nepali Fish Curry
This is based off a recipe given to me by one of my mom's friends, Sheryl. I changed the recipe a bit to fit my own tastes, added fish...


Red Braised Chicken
My girlfriend often tells me that mistakes or lack of ingredients is how new dishes can be made. Well, she's right. This was originally...


Beef Wellington
Most of the people reading this probably know already, but I'm at my moms house celebrating Christmas and she agreed to let me cook...